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The Everything Dessert Cookbook, 300 fantastic desserts for every occasion and taste-extravagant trifles, truffles, tarts, and more!

The Everything Dessert Cookbook, 300 fantastic desserts for every occasion and taste-extravagant trifles, truffles, tarts, and more!Authors: Lisa Rogak, Lisa Angowski Rogak Shaw
Publisher: Adams Media Corporation
Category: Book

List Price: $12.95
Buy Used: $0.25
as of 9/8/2010 04:56 CDT details
You Save: $12.70 (98%)

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New (4) Used (19) from $0.25

Seller: betterworldbooks_
Rating: 5.0 out of 5 stars 1 reviews
Sales Rank: 1,046,434

Media: Paperback
Pages: 266
Number Of Items: 1
Shipping Weight (lbs): 1.4
Dimensions (in): 9.3 x 8 x 0.7

ISBN: 1558507175
Dewey Decimal Number: 641.86
UPC: 045079007178
EAN: 9781558507173
ASIN: 1558507175

Publication Date: September 1998
Availability: Usually ships in 1-2 business days

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Editorial Reviews:

Product Description
What's Dinner without Dessert?

Featuring over 300 mouthwatering recipes for all types of desserts, The Everything Dessert Cookbook is a wonderful indulgence for anyone with a taste for sweets. Written with easy-to-follow instructions, these delicious recipes can be created with ingredients found in any kitchen.

Inside you'll find all kinds of recipes from American "comfort" desserts to classic French fare. These sweet-tooth pleasing recipes are perfect for entertaining large groups or just celebrating with your family. Whether you are a chocolate fiend or have a passion for creme-filled pastries, this cookbook provides recipes for every possible type of dessert.


Customer Reviews:
5 out of 5 stars I LOVE IT   December 31, 2000
7 out of 8 found this review helpful

I really enjoy cooking, especially desserts, but most books i've looked at are dry and don't create a range of desserts to choose from. I really loved the entire book and after having it only a short period of time i think i've used almost every recipe. This book is also fabulous for a wide range of ages, the steps are written simply so youger kids can have their first dessert turn out perfect, yet more experienced cooks love the great recipes.

So all i can say is it's worth the time and money to purchase this book.

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